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Programs : Brochure

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  • Locations: Milan, Italy; Pompeii, Italy; Rome, Italy; Venice, Italy
  • Program Terms: Summer
  • Homepage: Click to visit
  • Program Sponsor: Center for International Studies 
  • Restrictions: U of A applicants only
  • This program is currently not accepting applications.
Dates / Deadlines:

There are currently no active application cycles for this program.
Fact Sheet:
Fact Sheet:
Study Abroad Advisor: Bumpers College: Madison Barnes, College of Architecture & Design: Brian Poepsel, College of Education & Health Professions: Madison Barnes, College of Engineering: Brian Poepsel, Fulbright College: Katie Sabo, Walton College: Megan Hull Credit Hours Available: Between 12-18 Credit Hours
Area of Study: Anthropology, Art, Fine Art, Food, Human Nutrition & Hsptly, Geography, History, Humanities, International Relations, Sociology Credit Type: Transfer Credit
Language of Instruction: English Open to non-U of A students?: No
Click here for a definition of this term Automatic Discounts: $100/summer, $250/semester Housing Options: Hotel/Hostel
COVID-19 Vaccination: Vendor requires (CIS); see more at https://studyabroad.uark.edu/covid-19.php
Program Description:
 
 
Spend the summer on a journey through Italy, learning about its rich culture, storied history, exquisite cuisine, elaborate cathedrals, and diverse landscapes. On our traveling Taste of Italy program, you'll explore Milan, Venice, Pompeii, Capri, Rome, and several other large and small Italian cities. Over a three-week period, you will make your way from northern to southern Italy, visiting cities, villages, beaches, and numerous historical landmarks. You'll learn about Italian culture, history, and modern life in English as you experience firsthand the sites that have shaped your studies in this course.
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This program is currently not accepting applications.