Skip to content

Programs : Brochure

This page is the brochure for your selected program. You can view the provided information for this program on this page and click on the available buttons for additional options.
  • Locations: Johannesburg, South Africa; Nampula, Mozambique
  • Program Terms: Summer
  • Restrictions: U of A applicants only
  • Budget Sheets: Summer
  • This program is currently not accepting applications.
Dates / Deadlines:

There are currently no active application cycles for this program.
Fact Sheet:
Advisor: Veronica Mobley Housing Options: Hotel/Hostel
Minimum GPA: 2.5 Program Type: U of A Faculty-Led
Language of Instruction: English Language Prerequisite: 0 none
Language Courses Offered: NO Credit Type: U of A Credit
Open to non-U of A students?: NO Credit Hours Available: 6 Credit Hours
Area of Study: Accounting, Agricultural and Food Law, Agricultural Education, Agriculture Communications, Animal Science, Anthropology, Business (General), Business (International), Engineering, Poultry Science, Service Learning, Sustainability Program Duration: 3 weeks
Open to Graduate Students?: YES
Program Description:

Mozambique village


Applications open in mid-September for the following Summer.

Once applications open, click the "Apply Now" button at the top of the page to begin. When your application is completed, your application will be reviewed and a decision will be made. You will be notified of the decision through the HogsAbroad portal.

You do not need a physical copy of your passport in order to apply for the program. However, if you don't already have a passport, please be proactive and begin your passport application today.


Mozambique water pumpApplication Deadline:  February 1, 2018

*Program may fill before regular deadline; therefore, early application is advised

This unique program is an international service learning project, for six (6) credit hours, in Mozambique, during Summer Session I. The University of Arkansas faculty will lead students in an academic service project in Nampula, Mozambique. This is the third year for this program which is designed to be an interdisciplinary service project in which agriculture, business and engineering students will work together in a poultry business outside of the city center. The poultry operation was started with the goal of becoming a model for sustainable economic business development to replicate in various locations throughout Africa. The operation has created several hundred jobs, has purchased feed from over 40,000 individual farmers, and generates affordable protein that is severely lacking in the local diet. As such, the operation is both a functioning business and an outreach and development project. The goal is for students to learn first-hand the challenges of creating sustainable business in this inhospitable environment as well as to apply their skills creatively to improve the business. This will offer tremendous capacity for not only experiential learning, but leadership and creativity. Finally, the cultural experience is tremendous, as students will be working side by side with local community members in this business. The expectations on students are high and the work is difficult, but for uniquely dedicated students, this will be proven to be an unbelievable, life changing experience.

Click here to see the final project of a few members of the summer 2014 Mozambique study abroad program. Data analysis and final report were by Abby Davidson, and photos by Elise Clote and Ann-Cecile Delwaide. The students went to each poultry out-grower and collected the GPS coordinates as well as conducted in-depth interviews. The results are amazing.


Students must:
Complete a minimum of 24 credit hours* by the beginning of the program abroad. *Students who have completed less than 24 credit hours may be admissible upon recommendation of faculty leader with support of the dean of the sponsoring college.

Possess a cumulative GPA of 2.5 or better at the time of application
Display an academic record demonstrating maturity

This service learning programs requires participants to undergo background checks. Be aware that failure to submit the proper documents may result in your inability to participate in the service learning study abroad program. Background checks must be cleared prior to the start of the service learning activity.


Mozambique poultryCredit Hours: Six (6) credit hours

Courses:  Offered at Undergraduate and Graduate levels
      Students choose two 3-credit courses:  
      AFLS 401V(H)                                       AGEC 500V (GRAD students only)
      AGEC 402V                                           POSC 410V                                 
      WCOB 230V(H)                                     WCOB 330V(H)                                     

Course/Project descriptions: Projects are currently being planned for business, engineering, and agriculture.  All projects will be open to students of all majors, and they can receive credit in the project area in which they work or general humanities credits.  This program combines a week-long preparatory course on campus followed by 3 weeks in country. University of Arkansas faculty project leaders will co-teach on campus for one week and prepare student teams as they prepare and implement service learning projects during the summer in Mozambique. The implementation of projects will take place during a three-week travel period immediately following the one-week course.  That period of time requires intensive commitment from students to work diligently and with an open mind toward cultural awareness as they work side-by-side with community members to implement projects in their discipline.


Students stay in the Bamboo Hotel located a few miles outside the city of Nampula. Rooms are typically double-occupancy, with air-conditioning and a private bathroom with hot water. The hotel is gated and has a full-time guard. Breakfast and dinner are provided at the hotel (buffet) and lunch is eaten at the farm. 

Mozambique elephant


Two weekend excursions to the Indian Ocean are included in the program fee. The first weekend is spent at Chocas on the Mozambican coast, with beach cabin accommodations. On the second weekend, beach accommodations are provided at the Isle de Mozambique (a UNESCO heritage site). The last weekend, students go on a 2-3 day safari in South Africa before returning to the U.S.

Please note: You will want to bring bug spray and light, long sleeves to ward off any unwelcome advances by insects.



Financial aid and scholarships are available to U of A students. 

In many cases, you can also use your current scholarships and financial aid to help finance your program.  If you receive scholarships, grants, or loans as a U of A student, please contact your Financial Aid Advisor in Silas Hunt Hall (479-575-3806) to see how much of your current aid package you’ll be able to utilize towards this summer study abroad program or to apply for loans.  Participants on this program may also be eligible to apply for these institutional and national scholarships below. Criteria for scholarships vary, and students should read eligibility requirements carefully. 

U of A students should check out funding opportunities on our website.


 For additional information about courses or program content, contact faculty leaders:

Amy Farmer
Department of Economics
BADM 408

L. Lanier Nalley
Department of Agricultural Economics and Agribusiness
AGRI 217 

For assistance with the application process, costs, travel arrangements, etc., contact the Office of Study Abroad.


Mozambique group beach“Most amazing experience I’ve ever had. Between the people and the country, it was great!”

“It was the best month of my amazing experience that I would do again in a heartbeat.”

“I actually got to assist others and do something extremely meaningful and life changing.”

Check out our quick info sheet to see what former students have said about their cultural experiences, out of pocket expenses and budgeting, packing, and technology abroad! 
Mozambique CommDev_info sheet.pdf


Mozambique: Making a Difference | Last summer 21 students traveled more than 9,000 miles to Nampula, Mozambique with one heartfelt goal: to make a difference. And they did –– this team of poultry science, business and engineering students tackled issues ranging from biosecurity to databases at New Horizons, a poultry farm with a mission to change lives. Our students are contributing to New Horizons' success story, but their greatest takeaway may be what they learned from the Mozambicans they traveled so far to help. 

A Life-Changing Summer | Summer is no vacation for University of Arkansas students who travel to one of the world’s most poverty-stricken regions to help a community in need. The Mozambique service learning project gives agriculture, business and engineering students the opportunity to use what they learn in the classroom to make a difference in the lives of others facing extreme conditions. The results are life-changing. 



Emily English, summer 2015

This program is currently not accepting applications.